This journal publishes research on poultry science, covering topics such as animal health and disease, nutrition, genetics, breeding, meat and egg quality, and production systems. Studies investigate the impact of feed additives, environmental conditions, and genetic factors on poultry performance and well-being. The journal also explores advancements in diagnostic tools and technologies for the poultry industry.
Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.
Publication & Citation Trend
Articles published
Times cited
2019
2020
2021
2022
2023
2024
2025
2026
Source: OpenAlex · Note: citations accumulate over time so older years appear higher
SJR Quartile by Discipline
Scimago ranks this journal separately in each subject category — its quartile can differ by discipline.
Animal Science and ZoologyQ2
Food ScienceQ2
Medicine (miscellaneous)Q3
Subject Classification
Web of Science Categories
Agriculture, Dairy & Animal Science
Scopus Categories
Animal Science and ZoologyFood ScienceMedicine (miscellaneous)
Research Topics (OpenAlex)
Animal Nutrition and PhysiologyLivestock and Poultry ManagementMeat and Animal Product QualityRabbits: Nutrition, Reproduction, HealthAnimal Behavior and Welfare Studies