Current Science
Indian Academy of Sciences · India
Aims & Scope✦ Inferred from recent articles
This journal publishes research on the application of chemical structure-activity relationships to food preservatives, the genetic improvement of crops for traits like reduced rancidity, and the floristic diversity of farm forestry plantations across different altitudes. It also covers studies on earthquake seismicity in regions like central Bangladesh and the Deccan Volcanic Province, hydroclimatic influences on groundwater quality in semi-arid aquifers, systematic reviews of farm innovation adoption in agriculture, and the identification of flood hazard zones using GIS. Additionally, it includes research on the petrography and geochemistry of igneous rocks.
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