Agroalimentaria es una publicación científica, arbitrada, de frecuencia semestral, especializada en el área de las ciencias sociales relacionadas con los estudios sobre agricultura, alimentación, desarrollo rural, nutrición y temas relacionados con ambiente y sustentabilidad de los sistemas alimentarios.
⚡ Speed vs Prestige
How does this journal balance review speed with impact level?
Centro de Investigaciones Agroalimentarias (CIAAL)
✅
Does the journal have a website?
✓ Linked
✅
Is the ISSN verified?
1316-0354 / 2244-8128
✅
Indexed in a trusted database?
Scopus, DOAJ
✅
Peer review process documented?
Double-blind
❌
Follows ethical publishing standards (COPE)?
N/A
✅
APC fees clearly disclosed?
No APC (Free)
✅
Not on predatory/blacklists?
✓ Clean
✅
Long-term digital preservation?
LOCKSS
✅
Plagiarism detection in place?
Yes
✅
Listed in DOAJ (verified OA)?
DOAJ verified
✅
Primary language documented?
French, English, Spanish
Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.
Publication & Citation Trend
Articles published
Times cited
2018
2019
2020
2021
2022
2023
2024
2025
Source: OpenAlex · Note: citations accumulate over time so older years appear higher
SJR Quartile by Discipline
Scimago ranks this journal separately in each subject category — its quartile can differ by discipline.
Economics, Econometrics and Finance (miscellaneous)Q4
Food ScienceQ4
Social Sciences (miscellaneous)Q4
Subject Classification
Scopus Categories
Economics, Econometrics and Finance (miscellaneous)Social Sciences (miscellaneous)Food Science
Research Topics (OpenAlex)
Agricultural and Food Production StudiesBusiness, Innovation, and EconomyRural Development and AgricultureFood, Nutrition, and Cultural PracticesPlant and soil sciencesSocial Sciences and PoliciesHistorical and socio-economic studies of Spain and related regionsRegional Development and InnovationAgricultural and Food SciencesAgriculture, Land Use, Rural Development