Homeβ€ΊSearchβ€ΊInternational Journal of Food Microbiology

International Journal of Food Microbiology

Elsevier B.V. Β· Netherlands Β· Est. 1935

ISSN1879-3460
SJR Q1βœ“ WOS SCIEβœ“ Scopus / SJR
96
/ 100
High Trust
PubScope credibility score from verifiable indexing & ethics signals
Score Breakdown
β—† WoS flagship (SCIE/SSCI/AHCI)78
βœ“ Corroboration (3 more)+18
Total96
Level data: Norwegian Register (HK-dir), NLOD 2.0. Β· Third-party records Β· how this is calculated Β· Report an error β†’
⚑ Speed vs Prestige
How does this journal balance review speed with impact level?
Publication speed: not measurable
publisher doesn’t disclose per-article submission dates β€” we never estimate
Q1
SJR Rank
Top 25% in field
Impact Factor & Quartile Β· Web of Science (JCR)

βœ“ Indexed in the Web of Science Core Collection (SCIE) β€” Clarivate publishes an official Journal Impact Factor and JCR quartile for this journal.

See the official Impact Factor & quartile on the journal’s page β†—

The Impact Factor & JCR quartile are licensed by Clarivate β€” we link you to the official source instead of reprinting a number that can go out of date. Open metrics below: SCImago Q1. Source: Clarivate Journal Citation Reports.

SJR Scorei
1.116
H-Indexi
266
CiteScore
ViewΒ β†—
Scopus metric Β· on the journal’s page
SNIPi
1.353
Total Worksi
12,396
Total Citationsi
660,494
2yr Mean Citednessi
4.14
Open Impact Factor alternative
Retractions
3
Source: Retraction Watch

Aims & Scope✦ Compiled from public sources

The International Journal of Food Microbiology publishes papers dealing with all aspects of food microbiology. It covers food science and technology, specifically in the area of microbiology.

AI-compiled from public web sources Β· verify on publisher page β†’

General Information

Country / RegionNetherlands
Primary LanguageEnglish
1st Year Published1935
FrequencyTwenty Four No. A Year
StatusActive (last: 2026)
Total Publications12,396
Publisher OrgElsevier BV
Visit Journal Website

Submission Info

Peer Reviewβ€”
Review Timeβ€”
Acceptance Rateβ€”
OA Licenseβ€”
OA Rateβ€”

Ethics & Quality

COPE Memberβœ— No
OASPA Memberβœ— No
Not on Predatory Listsβœ“ Yes

Think.Check.Submit Compliance

6/12 Β· 50%
βœ…
Do you know the journal / publisher?
Elsevier B.V.
βœ…
Does the journal have a website?
βœ“ Linked
βœ…
Is the ISSN verified?
1879-3460
βœ…
Indexed in a trusted database?
WoS, Scopus
❌
Peer review process documented?
N/A
❌
Follows ethical publishing standards (COPE)?
N/A
❌
APC fees clearly disclosed?
N/A
βœ…
Not on predatory/blacklists?
βœ“ Clean
❌
Long-term digital preservation?
N/A
❌
Plagiarism detection in place?
N/A
❌
Listed in DOAJ (verified OA)?
N/A
βœ…
Primary language documented?
English

Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.

Publication & Citation Trend

Articles published
Citations received
298
10k
2019
359
11k
2020
302
7.2k
2021
345
7.2k
2022
304
4.6k
2023
375
3.4k
2024
436
1.6k
2025
256
67
2026

Source: OpenAlex Β· Each year’s green bar = citations earned by that year’s papers, counted to date β€” so recent years look lower simply because their papers haven’t had time to be cited yet.

SJR Quartile by Discipline

Scimago ranks this journal separately in each subject category β€” its quartile can differ by discipline.

Food ScienceQ1
Medicine (miscellaneous)Q1
Safety, Risk, Reliability and QualityQ1
MicrobiologyQ2

Subject Classification

Web of Science Categories

Food Science & TechnologyMicrobiology

Scopus Categories

Food ScienceSafety, Risk, Reliability and QualityMedicine (miscellaneous)Microbiology

Research Topics (OpenAlex)

Listeria monocytogenes in Food SafetyProbiotics and Fermented FoodsSalmonella and Campylobacter epidemiologyMicrobial Inactivation MethodsMeat and Animal Product QualityFood Safety and HygieneFermentation and Sensory AnalysisEssential Oils and Antimicrobial ActivityMycotoxins in Agriculture and FoodDiverse Scientific and Economic Studies

Frequently asked questions about International Journal of Food Microbiology

Is International Journal of Food Microbiology a predatory journal?

PubScope has no integrity flags on record for International Journal of Food Microbiology: it is indexed in Web of Science, Scopus, and is not on DOAJ's withdrawn list. Its PubScope Trust Score is 96/100. Indexing is a transparency signal, not a guarantee β€” always confirm fit and policies before submitting.

What is the impact factor of International Journal of Food Microbiology?

International Journal of Food Microbiology is indexed in the Web of Science Core Collection, so Clarivate publishes an official Journal Impact Factor for it (since the 2023 Journal Citation Reports, every Core Collection journal β€” including Arts & Humanities and Emerging Sources titles β€” receives one). PubScope links to Clarivate's official source rather than reprinting the number, which can be out of date. Its open 2-year mean citedness is 4.14.

Is International Journal of Food Microbiology indexed in Scopus and Web of Science?

International Journal of Food Microbiology is indexed in Web of Science, Scopus.

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Understand these signals
How to tell if a journal is predatoryWhat Q1–Q4 quartiles meanWeb of Science vs Scopus vs DOAJWhat is an APC?

Data updated: 2026-05-22 Β· Sources: SJR, DOAJ, OpenAlex, WoS, Crossref