HomeSearchFood Analytical Methods

Food Analytical Methods

Springer · United States · Est. 2007

ISSN1936-9751eISSN1936-976X
SJR Q2WOS SCIEScopus / SJR
90
/ 100
High Trust
PubScope credibility score from verifiable indexing & ethics signals
Score Breakdown
WoS flagship (SCIE/SSCI/AHCI)78
✓ Corroboration (2 more)+12
Total90
Level data: Norwegian Register (HK-dir), NLOD 2.0. · Third-party records · how this is calculated · Report an error →
⚡ Speed vs Prestige
How does this journal balance review speed with impact level?
106
days submission → published
measured · last 20 articles · accept 93d
Q2
SJR Rank
Top 50% in field
Impact Factor & Quartile · Web of Science (JCR)

✓ Indexed in the Web of Science Core Collection (SCIE) — Clarivate publishes an official Journal Impact Factor and JCR quartile for this journal.

See the official Impact Factor & quartile on the journal’s page ↗

The Impact Factor & JCR quartile are licensed by Clarivate — we link you to the official source instead of reprinting a number that can go out of date. Open metrics below: SCImago Q2. Source: Clarivate Journal Citation Reports.

SJR Scorei
0.534
H-Indexi
82
CiteScore
View ↗
Scopus metric · on the journal’s page
SNIPi
0.845
Total Worksi
4,082
Total Citationsi
83,644
2yr Mean Citednessi
2.06
Open Impact Factor alternative

Aims & Scope

Food Analytical Methods is a comprehensive journal focusing on the development, optimization, and practical implementation of analytical methods for monitoring food safety and quality. Features a broad array of articles, reviews, and notes on novel or state-of-the-art analytical methods. Highlights significant improvements or intriguing applications to existing methods. Publishes methods on analytical technology and methodology for food microbial contaminants, food chemistry and toxicology, food quality, food authenticity, and food traceability

General Information

Country / RegionUnited States
Primary LanguageEnglish
1st Year Published2007
FrequencyQuarterly
StatusActive (last: 2026)
Total Publications4,082
Publisher OrgSpringer Science+Business Media
Visit Journal Website

Submission Info

Peer Review
Review Time
Acceptance Rate
OA License
OA Rate

Ethics & Quality

COPE Member✗ No
OASPA Member✗ No
Not on Predatory Lists✓ Yes

Think.Check.Submit Compliance

6/12 · 50%
Do you know the journal / publisher?
Springer
Does the journal have a website?
✓ Linked
Is the ISSN verified?
1936-9751 / 1936-976X
Indexed in a trusted database?
WoS, Scopus
Peer review process documented?
N/A
Follows ethical publishing standards (COPE)?
N/A
APC fees clearly disclosed?
N/A
Not on predatory/blacklists?
✓ Clean
Long-term digital preservation?
N/A
Plagiarism detection in place?
N/A
Listed in DOAJ (verified OA)?
N/A
Primary language documented?
English

Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.

Publication & Citation Trend

Articles published
Citations received
279
7.2k
2019
224
4.1k
2020
258
4.2k
2021
263
3.7k
2022
126
1.1k
2023
172
928
2024
228
454
2025
217
55
2026

Source: OpenAlex · Each year’s green bar = citations earned by that year’s papers, counted to date — so recent years look lower simply because their papers haven’t had time to be cited yet.

SJR Quartile by Discipline

Scimago ranks this journal separately in each subject category — its quartile can differ by discipline.

Analytical ChemistryQ2
Food ScienceQ2
Safety ResearchQ2
Safety, Risk, Reliability and QualityQ2
Applied Microbiology and BiotechnologyQ3

Subject Classification

Web of Science Categories

Food Science & Technology

Scopus Categories

Analytical ChemistrySafety ResearchApplied Microbiology and BiotechnologyFood ScienceSafety, Risk, Reliability and Quality

Research Topics (OpenAlex)

Analytical chemistry methods developmentSpectroscopy and Chemometric AnalysesAdvanced Chemical Sensor TechnologiesPesticide Residue Analysis and SafetyAnalytical Chemistry and ChromatographyPhytochemicals and Antioxidant ActivitiesMeat and Animal Product QualityIdentification and Quantification in FoodBiosensors and Analytical DetectionFermentation and Sensory Analysis

Frequently asked questions about Food Analytical Methods

Is Food Analytical Methods a predatory journal?

PubScope has no integrity flags on record for Food Analytical Methods: it is indexed in Web of Science, Scopus, and is not on DOAJ's withdrawn list. Its PubScope Trust Score is 90/100. Indexing is a transparency signal, not a guarantee — always confirm fit and policies before submitting.

What is the impact factor of Food Analytical Methods?

Food Analytical Methods is indexed in the Web of Science Core Collection, so Clarivate publishes an official Journal Impact Factor for it (since the 2023 Journal Citation Reports, every Core Collection journal — including Arts & Humanities and Emerging Sources titles — receives one). PubScope links to Clarivate's official source rather than reprinting the number, which can be out of date. Its open 2-year mean citedness is 2.06.

Is Food Analytical Methods indexed in Scopus and Web of Science?

Food Analytical Methods is indexed in Web of Science, Scopus.

What is the aims and scope of Food Analytical Methods?

Food Analytical Methods is a comprehensive journal focusing on the development, optimization, and practical implementation of analytical methods for monitoring food safety and quality. Features a broad array of articles, reviews, and notes on novel or state-of-the-art analytical methods. Highlights significant improvements or intriguing applications to existing methods. Publishes methods on analytical technology and methodology for food microbial contaminants, food chemistry and toxicology, food quality, food authenticity, and food traceability

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How to tell if a journal is predatoryWhat Q1–Q4 quartiles meanWeb of Science vs Scopus vs DOAJWhat is an APC?

Data updated: 2026-05-22 · Sources: SJR, DOAJ, OpenAlex, WoS, Crossref