This journal publishes research on microbial communities, including bacteria, fungi, and viruses, and their interactions with hosts and environments. Studies investigate microbial roles in health and disease, such as in oral cancer, leishmaniasis, and periodontitis, as well as their functions in ecosystems like soil and marine environments. The research also covers antimicrobial resistance, diagnostic methods, and the development of novel bioactive compounds and biotechnological applications.
Antibiotic Resistance in BacteriaProbiotics and Fermented FoodsGut microbiota and healthPlant-Microbe Interactions and ImmunityBacterial biofilms and quorum sensingPlant Pathogens and Fungal DiseasesEssential Oils and Antimicrobial ActivitySalmonella and Campylobacter epidemiologyViral gastroenteritis research and epidemiologyMicrobial Natural Products and Biosynthesis