This journal publishes research on agricultural sciences, including crop production, animal nutrition, and soil management. Studies investigate the impact of genetic varieties, feed components, and fertilizers on crop yields and animal health. Research also explores environmental factors affecting plant growth and the quality of agricultural products. The journal covers topics such as plant breeding, sustainable farming practices, and the use of by-products in animal feed.
Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.
Publication & Citation Trend
Articles published
Times cited
2019
2020
2021
2022
2023
2024
2025
2026
Source: OpenAlex · Note: citations accumulate over time so older years appear higher
SJR Quartile by Discipline
Scimago ranks this journal separately in each subject category — its quartile can differ by discipline.
Agronomy and Crop ScienceQ4
Animal Science and ZoologyQ4
Food ScienceQ4
Subject Classification
Scopus Categories
Agronomy and Crop ScienceAnimal Science and ZoologyFood Science
Research Topics (OpenAlex)
Animal Nutrition and PhysiologyGenetic and phenotypic traits in livestockMeat and Animal Product QualityCrop Yield and Soil FertilityEffects of Environmental Stressors on LivestockAgriculture and Biological StudiesSoil Carbon and Nitrogen DynamicsRuminant Nutrition and Digestive PhysiologyBotany and Plant Ecology StudiesReproductive Physiology in Livestock