The journal focuses on food, agriculture, nutrition, and development, with a particular emphasis on the well-being of children and the role of women's education in child health and nutrition. It covers research related to food science, nutrition, agricultural economics, and related development issues, especially in African contexts.
⚡ Speed vs Prestige
How does this journal balance review speed with impact level?
Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.
Publication & Citation Trend
Articles published
Times cited
2019
2020
2021
2022
2023
2024
2025
2026
Source: OpenAlex · Note: citations accumulate over time so older years appear higher
SJR Quartile by Discipline
Scimago ranks this journal separately in each subject category — its quartile can differ by discipline.
Agricultural and Biological Sciences (miscellaneous)Q3
DevelopmentQ4
Food ScienceQ4
Subject Classification
Scopus Categories
Agricultural and Biological Sciences (miscellaneous)DevelopmentFood Science
Research Topics (OpenAlex)
Child Nutrition and Water AccessFood Security and Health in Diverse PopulationsAgricultural Innovations and PracticesSeed and Plant BiochemistryAgriculture and Rural Development ResearchPoverty, Education, and Child WelfareAfrican Botany and Ecology StudiesFood composition and propertiesAgricultural pest management studiesObesity, Physical Activity, Diet