This journal explores sustainable agricultural practices, including urban agriculture, community-supported agriculture, and regenerative systems, with a focus on improving food security, economic viability, and environmental resilience. Articles examine challenges and solutions related to resource management, technology adoption, and socio-economic factors affecting farmers and consumers.
Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.
Publication & Citation Trend
Articles published
Times cited
2019
2020
2021
2022
2023
2024
2025
2026
Source: OpenAlex · Note: citations accumulate over time so older years appear higher
SJR Quartile by Discipline
Scimago ranks this journal separately in each subject category — its quartile can differ by discipline.
Agronomy and Crop ScienceQ3
HorticultureQ3
Plant ScienceQ3
Subject Classification
Scopus Categories
Agronomy and Crop SciencePlant ScienceHorticulture
Research Topics (OpenAlex)
Urban Agriculture and SustainabilityUrban Green Space and HealthOrganic Food and AgricultureLand Use and Ecosystem ServicesAgricultural Innovations and PracticesAgriculture Sustainability and Environmental ImpactAgriculture, Land Use, Rural DevelopmentFood Waste Reduction and SustainabilityComposting and Vermicomposting TechniquesCulinary Culture and Tourism