The International Journal of Nutrology publishes articles on nutrology and all medical specialties related to nutrological care. It also covers nutrological and dietary interventions in the context of disease prevention, treatment, and health benefits, including scientific mechanisms, efficacy, and safety.
Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.
Publication & Citation Trend
Articles published
Times cited
2019
2020
2021
2022
2023
2024
2025
2026
Source: OpenAlex · Note: citations accumulate over time so older years appear higher
SJR Quartile by Discipline
Scimago ranks this journal separately in each subject category — its quartile can differ by discipline.
Food ScienceQ4
Medicine (miscellaneous)Q4
Nutrition and DieteticsQ4
Subject Classification
Scopus Categories
Nutrition and DieteticsFood ScienceMedicine (miscellaneous)
Research Topics (OpenAlex)
Agricultural and Food SciencesHealthcare RegulationNutrition and Health in AgingFood, Nutrition, and Cultural PracticesDiet and metabolism studiesIndigenous Health and EducationClinical Nutrition and GastroenterologyChild Nutrition and Feeding IssuesNutritional Studies and DietPhytochemistry Medicinal Plant Applications