Home›Search›Advances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering

Advances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering

Universitas Brawijaya, Fakultas Teknologi Pertanian · Indonesia

eISSN2622-5921

✓ DOAJ✓ Open Access

/ 100

High Risk

Score Breakdown

✓ DOAJ Verified+15

Total15

Aims & Scope

Subject areas: Agriculture. Topics: food science, agricultural engineering, agroindustrial engineering, food engineering, food microbiology, biotechnology

General Information

Country / RegionIndonesia

Primary LanguageEnglish

1st Year Published—

StatusActive

Total Publications—

Publisher OrgBrawijaya University

Visit Journal Website

Submission Info

Peer ReviewDouble anonymous peer review

Review Time—

Acceptance Rate—

OA LicenseCC BY-SA

OA Rate—

Ethics & Quality

COPE Member✗ No

OASPA Member✗ No

Not on Predatory Lists✓ Yes

Think.Check.Submit Compliance

thinkchecksubmit.org

8/12 · 67%

✅

Do you know the journal / publisher?

Universitas Brawijaya, Fakultas Teknologi Pertanian

✅

Does the journal have a website?

✓ Linked

✅

Is the ISSN verified?

2622-5921

✅

Indexed in a trusted database?

DOAJ

✅

Peer review process documented?

Double anonymous peer review

❌

Follows ethical publishing standards (COPE)?

N/A

❌

APC fees clearly disclosed?

N/A

✅

Not on predatory/blacklists?

✓ Clean

❌

Long-term digital preservation?

N/A

❌

Plagiarism detection in place?

N/A

✅

Listed in DOAJ (verified OA)?

DOAJ verified

✅

Primary language documented?

English

Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.

Subject Classification

Research Topics (OpenAlex)

Food and Agricultural SciencesMedicinal Plant ResearchNatural Products and ApplicationsProtein Hydrolysis and Bioactive PeptidesTea Polyphenols and EffectsMeat and Animal Product QualityGABA and Rice ResearchNanocomposite Films for Food PackagingCoffee research and impactsAgricultural and Biological Research