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Frontiers in Industrial Microbiology

Frontiers Media S.A. · Switzerland

eISSN2813-7809

✓ DOAJ✓ Open Access

/ 100

High Risk

Score Breakdown

✓ DOAJ Verified+15

Total15

Aims & Scope✦ Inferred from recent articles

This journal focuses on the application of microorganisms and their products in industrial processes, including food production, agriculture, and biomanufacturing. Research covers microbial interventions for food safety and quality, the use of microbial consortia and biostimulants for crop enhancement, and the development of microbial platforms for producing chemicals and biofuels. The scope also includes studies on microbial metabolism, adaptation, and the engineering of microbial systems for industrial applications, as well as the valorization of biomass and waste streams.

AI-summarised from recent articles · verify on publisher page →

General Information

Country / RegionSwitzerland

Primary LanguageEnglish

1st Year Published—

StatusActive

Total Publications—

Publisher OrgFrontiers Media

Visit Journal Website

Submission Info

APC Cost$1,950Above median

Peer ReviewAnonymous peer review

Review Time—

Acceptance Rate—

OA LicenseCC BY

OA Rate—

Ethics & Quality

COPE Member✗ No

OASPA Member✗ No

Not on Predatory Lists✓ Yes

Think.Check.Submit Compliance

thinkchecksubmit.org

9/12 · 75%

✅

Do you know the journal / publisher?

Frontiers Media S.A.

✅

Does the journal have a website?

✓ Linked

✅

Is the ISSN verified?

2813-7809

✅

Indexed in a trusted database?

DOAJ

✅

Peer review process documented?

Anonymous peer review

❌

Follows ethical publishing standards (COPE)?

N/A

✅

APC fees clearly disclosed?

$1,950

✅

Not on predatory/blacklists?

✓ Clean

❌

Long-term digital preservation?

N/A

❌

Plagiarism detection in place?

N/A

✅

Listed in DOAJ (verified OA)?

DOAJ verified

✅

Primary language documented?

English

Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.

Subject Classification

Research Topics (OpenAlex)

Probiotics and Fermented FoodsMicrobial Metabolic Engineering and BioproductionPlant-Microbe Interactions and ImmunityBiofuel production and bioconversionPlant tissue culture and regenerationAnaerobic Digestion and Biogas ProductionMycorrhizal Fungi and Plant InteractionsFermentation and Sensory AnalysisBacterial Genetics and BiotechnologyNanocomposite Films for Food Packaging