KJCN aims to publish original research articles covering all aspects of community nutrition. Topics of interest include nutrition throughout the life cycle, nutrition assessment, nutrition education, nutritional epidemiology, dietary behavior, food culture, clinical nutrition, international nutrition, food service and management, food culture, and other topics related to the improvement of human nutritional status. Its regional focus is mainly Korea but it welcomes submissions from researchers all over the world.
⚡ Speed vs Prestige
How does this journal balance review speed with impact level?
Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.
Publication & Citation Trend
Articles published
Times cited
2023
2024
2025
2026
Source: OpenAlex · Note: citations accumulate over time so older years appear higher
SJR Quartile by Discipline
Scimago ranks this journal separately in each subject category — its quartile can differ by discipline.
Medicine (miscellaneous)Q4
Nutrition and DieteticsQ4
Subject Classification
Scopus Categories
Nutrition and DieteticsMedicine (miscellaneous)
Research Topics (OpenAlex)
Nutrition, Health and Food BehaviorNutritional Studies and DietObesity, Physical Activity, DietNutrition and Health in AgingHealth and Wellbeing ResearchConsumer Attitudes and Food LabelingDiverse Topics in Contemporary ResearchSodium Intake and HealthDiverse Approaches in Healthcare and Education StudiesEducational Systems and Policies