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Journal of Research in Agriculture and Food Sciences

Eldaghayes Publisher · Libya

eISSN3041-4180

✓ DOAJ✓ Open Access

/ 100

High Risk

Score Breakdown

✓ DOAJ Verified+15

Total15

Aims & Scope

The Journal of Research in Agriculture and Food Sciences is an international, peer-reviewed, open-access journal dedicated to advancing knowledge in the fields of Agriculture and Food Sciences. It provides a collaborative platform for researchers worldwide to publish original research articles, reviews, short communications, and field reports that contribute to the understanding and development of sustainable agricultural practices, food security, nutrition, and related technologies. The journal covers a broad spectrum of topics within the agricultural and food sciences, including but not limited to: Agricultural systems and practices Crop production and protection Soil science and fertility Agricultural engineering and technology Food quality, safety, and processing Nutrition, food chemistry, and biochemistry Climate change and its impacts on agriculture and food security Sustainable practices and innovations in agriculture By publishing high-quality research, the journal seeks to foster interdisciplinary dialogue, promote sustainable food systems, and support innovations that address global agricultural and food challenges.

General Information

Country / RegionLibya

Primary LanguageEnglish

1st Year Published—

StatusActive

Total Publications—

Visit Journal Website

Submission Info

APC Cost$150Below median

Peer ReviewDouble anonymous peer review

Review Time—

Acceptance Rate—

OA LicenseCC BY

OA Rate—

Ethics & Quality

COPE Member✗ No

OASPA Member✗ No

Not on Predatory Lists✓ Yes

Plagiarism Detection✓ Yes

Think.Check.Submit Compliance

thinkchecksubmit.org

10/12 · 83%

✅

Do you know the journal / publisher?

Eldaghayes Publisher

✅

Does the journal have a website?

✓ Linked

✅

Is the ISSN verified?

3041-4180

✅

Indexed in a trusted database?

DOAJ

✅

Peer review process documented?

Double anonymous peer review

❌

Follows ethical publishing standards (COPE)?

N/A

✅

APC fees clearly disclosed?

$150

✅

Not on predatory/blacklists?

✓ Clean

❌

Long-term digital preservation?

N/A

✅

Plagiarism detection in place?

Yes

✅

Listed in DOAJ (verified OA)?

DOAJ verified

✅

Primary language documented?

English

Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.

Subject Classification

Research Topics (OpenAlex)

Meat and Animal Product QualityGenetically Modified Organisms ResearchAgricultural pest management studiesFood composition and propertiesFood Drying and ModelingEdible Oils Quality and AnalysisPotato Plant ResearchCassava research and cyanideMicrobial Metabolites in Food BiotechnologyPlant Disease Resistance and Genetics