Home›Search›Alimentos, Ciencia e Ingeniería

Alimentos, Ciencia e Ingeniería

Universidad Técnica de Ambato (UTA) · Ecuador

ISSN1390-2180eISSN2737-6338

✓ DOAJ✓ Open Access

/ 100

High Risk

Score Breakdown

✓ DOAJ Verified+15

Total15

Aims & Scope

Subject areas: Chemical technology: Food processing and manufacture; Chemical technology: Biotechnology. Topics: food, biotechnology, food industry, agrofood, food science

General Information

Country / RegionEcuador

Primary LanguageEnglish, Spanish

1st Year Published—

StatusActive

Total Publications—

Visit Journal Website

Submission Info

Peer ReviewEditorial review, Peer review, Anonymous peer review, Double anonymous peer review

Review Time—

Acceptance Rate—

OA LicenseCC BY-NC

OA Rate—

Ethics & Quality

COPE Member✗ No

OASPA Member✗ No

Not on Predatory Lists✓ Yes

Think.Check.Submit Compliance

thinkchecksubmit.org

8/12 · 67%

✅

Do you know the journal / publisher?

Universidad Técnica de Ambato (UTA)

✅

Does the journal have a website?

✓ Linked

✅

Is the ISSN verified?

1390-2180 / 2737-6338

✅

Indexed in a trusted database?

DOAJ

✅

Peer review process documented?

Editorial review, Peer review, Anonymous peer review, Double anonymous peer review

❌

Follows ethical publishing standards (COPE)?

N/A

❌

APC fees clearly disclosed?

N/A

✅

Not on predatory/blacklists?

✓ Clean

❌

Long-term digital preservation?

N/A

❌

Plagiarism detection in place?

N/A

✅

Listed in DOAJ (verified OA)?

DOAJ verified

✅

Primary language documented?

English, Spanish

Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.

Subject Classification

Research Topics (OpenAlex)

Business, Innovation, and EconomyAgricultural and Food Production StudiesEducational Research and Science TeachingAgricultural and Food SciencesPlant and soil sciencesScience, Technology, and Education in Latin AmericaBotanical Research and ApplicationsDiverse Applied Research StudiesPublic Health and Environmental IssuesFood Safety and Hygiene