HomeSearchAgricultural and Food Science

Agricultural and Food Science

MTT Agrifood Research Finland · Finland · Est. 1945

ISSN1459-6067eISSN1795-1895
SJR Q3WOS SCIEScopus / SJRDOAJOpen Access
Impact Factor & Quartile · Web of Science (JCR)

✓ Indexed in the Web of Science Core Collection (SCIE) — Clarivate publishes an official Journal Impact Factor and JCR quartile for this journal.

See the official Impact Factor & quartile on the journal’s page ↗

The Impact Factor & JCR quartile are licensed by Clarivate — we link you to the official source instead of reprinting a number that can go out of date. Open metrics below: SCImago Q3. Source: Clarivate Journal Citation Reports.

📊 Standing in its field
Where this journal ranks among others in the same subject area.
Q3
SJR · Scopus
Top 75% in field
Clarivate’s JCR quartile is a separate ranking and may differ
SJR Scorei
0.258
H-Indexi
54
SNIPi
0.517
Total Worksi
2,357
Total Citationsi
22,070
2yr Mean Citednessi
0.54
Open Impact Factor alternative

Aims & Scope

About the Journal Agricultural and Food Science (AFSci) publishes original research reports on agriculture and food research related to primary production and which have a northern dimension . The fields within the scope of the journal include agricultural economics, agricultural engineering, animal science, environmental science, horticulture, plant and soil science and primary production-related food science. Papers covering both basic and applied research are welcome. AFSci is published by The Scientific Agricultural Society of Finland . AFSci , former The Journal of the Scientific Agricultural Society of Finland, has been published regularly since 1928. Alongside the printed version, online publishing began in 2000. Since the year 2010 Agricultural and Food Science has only been available online as an Open Access journal, provided to the user free of charge. Full texts are available online from 1945 on. AFSci has no publication fee . AFSci provides immediate open access to its content on the principle that making research freely available to the public supports a greater global exchange of knowledge. AFSci publishes papers in five categories: Articles, Mini Reviews, Reviews, Research Notes, and Letters to the Editor . Articles address a significant research problem and offer original results. Mini-reviews should be balanced and an excessive focus on the authors' own work should be avoided. Reviews are systematic, critical reviews of previously published research. Research notes offer an opportunity to publish new methods, preliminary results, or a re-interpretation of previously published results. Letters to the Editor permit discussion of articles recently published in Agricultural and Food Science. Submissions of articles, mini-reviews, reviews, and research notes are internationally peer reviewed ( https://www.tsv.fi/en/services/label-for-peer-reviewed-scholarly-publications) . At the first stage of the reviewing process, the editorial board will evaluate the

General Information

Country / RegionFinland
Primary LanguageEnglish
1st Year Published1945
Annual Volume~ 23 articles / year
StatusActive (last: 2026)
Total Publications2,357
Publisher OrgScientific Agricultural Society of Finland
OA Since2001
Visit Journal Website

Submission Info

Peer ReviewSingle-blind
OA LicenseCC BY
OA Rate

Ethics & Quality

COPE Member✗ No
OASPA Member✗ No
Not on Predatory Lists✓ Yes
Plagiarism Detection✗ No

Think.Check.Submit Compliance

8/11 · 73%
Do you know the journal / publisher?
MTT Agrifood Research Finland
Does the journal have a website?
✓ Linked
Is the ISSN verified?
1459-6067 / 1795-1895
Indexed in a trusted database?
WoS, Scopus, DOAJ
Peer review process documented?
Single-blind
Follows ethical publishing standards (COPE)?
N/A
Not on predatory/blacklists?
✓ Clean
Long-term digital preservation?
N/A
Plagiarism detection in place?
No
Listed in DOAJ (verified OA)?
DOAJ verified
Primary language documented?
English

A twelfth criterion — whether APC fees are clearly disclosed — is not scored here; it is left out of the total rather than counted as a failure. Publication charges appear in the metrics card above.

Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.

Publication & Citation Trend

Articles published
Citations received
20
243
2019
46
478
2020
17
97
2021
26
93
2022
19
48
2023
24
35
2024
26
10
2025
16
1
2026

Source: OpenAlex · Each year’s green bar = citations earned by that year’s papers, counted to date — so recent years look lower simply because their papers haven’t had time to be cited yet.

SJR Quartile by Discipline

Scimago ranks this journal separately in each subject category — its quartile can differ by discipline.

Food ScienceQ3

Subject Classification

Web of Science Categories

Agriculture, MultidisciplinaryFood Science & Technology

Scopus Categories

Food Science

Research Topics (OpenAlex)

Ruminant Nutrition and Digestive PhysiologySoil Carbon and Nitrogen DynamicsGenetic and phenotypic traits in livestockSoil and Water Nutrient DynamicsAnimal Nutrition and PhysiologyMeat and Animal Product QualityAgricultural Economics and PolicyAgronomic Practices and Intercropping SystemsPlant Physiology and Cultivation StudiesPhosphorus and nutrient management

Frequently asked questions about Agricultural and Food Science

Is Agricultural and Food Science a predatory journal?

PubScope has no integrity flags on record for Agricultural and Food Science: it is indexed in Web of Science, Scopus, DOAJ, and is not on DOAJ's withdrawn list. Indexing is a transparency signal, not a guarantee — always confirm fit and policies before submitting.

What is the impact factor of Agricultural and Food Science?

Agricultural and Food Science is indexed in the Web of Science Core Collection, so Clarivate publishes an official Journal Impact Factor for it (since the 2023 Journal Citation Reports, every Core Collection journal — including Arts & Humanities and Emerging Sources titles — receives one). PubScope links to Clarivate's official source rather than reprinting the number, which can be out of date. Its open 2-year mean citedness is 0.54.

Is Agricultural and Food Science indexed in Scopus and Web of Science?

Agricultural and Food Science is indexed in Web of Science, Scopus, DOAJ.

What is the aims and scope of Agricultural and Food Science?

About the Journal Agricultural and Food Science (AFSci) publishes original research reports on agriculture and food research related to primary production and which have a northern dimension . The fields within the scope of the journal include agricultural economics, agricultural engineering, animal science, environmental science, horticulture, plant and soil science and primary production-related food science. Papers covering both basic and applied research are welcome. AFSci is published by The Scientific Agricultural Society of Finland . AFSci , former The Journal of the Scientific Agricult

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Data updated: 2026-05-22 · Sources: SJR, DOAJ, OpenAlex, WoS, Crossref