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Food Science and Technology International

SAGE Publications Inc. · United States · Est. 1970

ISSN1532-1738

SJR Q2✓ WOS SCIE✓ Scopus / SJR

/ 100

High Trust

PubScope credibility score from verifiable indexing & ethics signals

Score Breakdown

◆ WoS flagship (SCIE/SSCI/AHCI)78

✓ Corroboration (2 more)+12

Total90

Level data: Norwegian Register (HK-dir), NLOD 2.0. · Third-party records · how this is calculated · Report an error →

⚡ Speed vs Prestige

How does this journal balance review speed with impact level?

Publication speed: not measurable

publisher doesn’t disclose per-article submission dates — we never estimate

SJR Rank

Top 50% in field

Impact Factor & Quartile · Web of Science (JCR)

✓ Indexed in the Web of Science Core Collection (SCIE) — Clarivate publishes an official Journal Impact Factor and JCR quartile for this journal.

See the official Impact Factor & quartile on the journal’s page ↗

The Impact Factor & JCR quartile are licensed by Clarivate — we link you to the official source instead of reprinting a number that can go out of date. Open metrics below: SCImago Q2. Source: Clarivate Journal Citation Reports.

SJR Scorei

0.495

H-Indexi

CiteScore

View ↗

Scopus metric · on the journal’s page

SNIPi

0.672

Total Worksi

10,355

Total Citationsi

49,399

2yr Mean Citednessi

1.21

Open Impact Factor alternative

Aims & Scope

Subject areas: Chemistry, Applied; Food Science & Technology; Chemical Engineering (miscellaneous); Food Science; Industrial and Manufacturing Engineering.

General Information

Country / RegionUnited States

Primary LanguageEnglish

1st Year Published1970

Annual Volume~ 64 articles / year

StatusActive (last: 2026)

Total Publications10,355

Publisher OrgSAGE Publishing

Visit Journal Website

Submission Info

Peer Review—

Review Time—

Acceptance Rate—

OA License—

OA Rate—

Ethics & Quality

COPE Member✗ No

OASPA Member✗ No

Not on Predatory Lists✓ Yes

Think.Check.Submit Compliance

thinkchecksubmit.org

6/12 · 50%

✅

Do you know the journal / publisher?

SAGE Publications Inc.

✅

Does the journal have a website?

✓ Linked

✅

Is the ISSN verified?

1532-1738

✅

Indexed in a trusted database?

WoS, Scopus

❌

Peer review process documented?

N/A

❌

Follows ethical publishing standards (COPE)?

N/A

❌

APC fees clearly disclosed?

N/A

✅

Not on predatory/blacklists?

✓ Clean

❌

Long-term digital preservation?

N/A

❌

Plagiarism detection in place?

N/A

❌

Listed in DOAJ (verified OA)?

N/A

✅

Primary language documented?

English

Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.

Publication & Citation Trend

Articles published

Citations received

226

1.7k

2019

1.6k

2020

110

1.3k

2021

535

2022

448

2023

120

2024

2025

2026

Source: OpenAlex · Each year’s green bar = citations earned by that year’s papers, counted to date — so recent years look lower simply because their papers haven’t had time to be cited yet.

SJR Quartile by Discipline

Scimago ranks this journal separately in each subject category — its quartile can differ by discipline.

Chemical Engineering (miscellaneous)Q2

Food ScienceQ2

Industrial and Manufacturing EngineeringQ2

Subject Classification

Web of Science Categories

Chemistry, AppliedFood Science & Technology

Scopus Categories

Industrial and Manufacturing EngineeringFood ScienceChemical Engineering (miscellaneous)

Research Topics (OpenAlex)

Food Quality and Safety StudiesMeat and Animal Product QualityFood composition and propertiesProtein Hydrolysis and Bioactive PeptidesProbiotics and Fermented FoodsPolysaccharides Composition and ApplicationsPhytochemicals and Antioxidant ActivitiesPostharvest Quality and Shelf Life ManagementMicrobial Metabolites in Food BiotechnologyEnzyme Production and Characterization

Frequently asked questions about Food Science and Technology International

Is Food Science and Technology International a predatory journal?

PubScope has no integrity flags on record for Food Science and Technology International: it is indexed in Web of Science, Scopus, and is not on DOAJ's withdrawn list. Its PubScope Trust Score is 90/100. Indexing is a transparency signal, not a guarantee — always confirm fit and policies before submitting.

What is the impact factor of Food Science and Technology International?

Food Science and Technology International is indexed in the Web of Science Core Collection, so Clarivate publishes an official Journal Impact Factor for it (since the 2023 Journal Citation Reports, every Core Collection journal — including Arts & Humanities and Emerging Sources titles — receives one). PubScope links to Clarivate's official source rather than reprinting the number, which can be out of date. Its open 2-year mean citedness is 1.21.

Is Food Science and Technology International indexed in Scopus and Web of Science?

Food Science and Technology International is indexed in Web of Science, Scopus.

What is the aims and scope of Food Science and Technology International?