Food and Nutrition Research
Swedish Nutrition Foundation Β· United Kingdom Β· Est. 1997
β Indexed in the Web of Science Core Collection (SCIE) β Clarivate publishes an official Journal Impact Factor and JCR quartile for this journal.
See the official Impact Factor & quartile on the journalβs page βThe Impact Factor & JCR quartile are licensed by Clarivate β we link you to the official source instead of reprinting a number that can go out of date. Open metrics below: SCImago Q1. Source: Clarivate Journal Citation Reports.
Aims & Scope
Food & Nutrition Research is a non-profit, open access, peer-reviewed journal that presents scientific research in various fields within human nutrition. The purpose of Food & Nutrition Research is to publish original research studies directly relevant to human nutrition. Food & Nutrition Research encompasses the full spectrum of nutritional science, including public health nutrition, nutritional epidemiology and clinical nutrition. Food & Nutrition Research welcomes original papers, reviews and commentaries. Suggestions for special issues covering selected topics may be considered. Food & Nutrition Research is devoted to publish manuscripts that advance the knowledge of human nutrition beyond state-of-the-art. Animal, cell and molecular studies will only be considered if they are clearly relevant to scientific questions related to human nutrition. This could be by contributing to mechanistic explanations for associations between diet and health identified in clinical or epidemiological human nutritional studies. Manuscripts describing research in food chemistry (such as the chemical composition and analysis of foods), including exotic plants, extracts and ingredients, are generally not considered eligible unless the results have a clear impact on human nutrition and/or human health. The focus of all manuscripts submitted to Food & Nutrition Research should be to increase knowledge in human nutritional science. Authors may contact the Editor-in-Chief in advance to inquire about whether their research topic is suitable for consideration by Food & Nutrition Research. Through an Open Access publishing model, Food & Nutrition Research provides an important forum where nutrition researchers in academic, public and private arenas can present the latest results from research on human nutrition in a broad sense.
General Information
Submission Info
Ethics & Quality
Think.Check.Submit Compliance
Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.
Publication & Citation Trend
Source: OpenAlex Β· Each yearβs green bar = citations earned by that yearβs papers, counted to date β so recent years look lower simply because their papers havenβt had time to be cited yet.
SJR Quartile by Discipline
Scimago ranks this journal separately in each subject category β its quartile can differ by discipline.
Subject Classification
Web of Science Categories
Scopus Categories
Research Topics (OpenAlex)
Frequently asked questions about Food and Nutrition Research
Is Food and Nutrition Research a predatory journal?
PubScope has no integrity flags on record for Food and Nutrition Research: it is indexed in Web of Science, Scopus, DOAJ, and is not on DOAJ's withdrawn list. Its PubScope Trust Score is 100/100. Indexing is a transparency signal, not a guarantee β always confirm fit and policies before submitting.
What is the impact factor of Food and Nutrition Research?
Food and Nutrition Research is indexed in the Web of Science Core Collection, so Clarivate publishes an official Journal Impact Factor for it (since the 2023 Journal Citation Reports, every Core Collection journal β including Arts & Humanities and Emerging Sources titles β receives one). PubScope links to Clarivate's official source rather than reprinting the number, which can be out of date. Its open 2-year mean citedness is 3.96.
Is Food and Nutrition Research indexed in Scopus and Web of Science?
Food and Nutrition Research is indexed in Web of Science, Scopus, DOAJ.
What is the aims and scope of Food and Nutrition Research?
Food & Nutrition Research is a non-profit, open access, peer-reviewed journal that presents scientific research in various fields within human nutrition. The purpose of Food & Nutrition Research is to publish original research studies directly relevant to human nutrition. Food & Nutrition Research encompasses the full spectrum of nutritional science, including public health nutrition, nutritional epidemiology and clinical nutrition. Food & Nutrition Research welcomes original papers, reviews and commentaries. Suggestions for special issues covering selected topics may be considered. Food & Nut
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See all βData updated: 2026-05-22 Β· Sources: SJR, DOAJ, OpenAlex, WoS, Crossref