This journal publishes research on the role of nutrition and specific nutrients in human health and disease. Articles investigate the impact of dietary components, including vitamins, minerals, carotenoids, and functional foods, on various physiological processes and health outcomes. The scope also encompasses the influence of diet on the gut microbiota and its implications for metabolic disorders and inflammatory conditions. Additionally, the journal covers research related to public health nutrition, regulatory aspects of health claims, and the therapeutic potential of dietary interventions.
Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.
Publication & Citation Trend
Articles published
Times cited
2019
2020
2021
2022
2023
2024
2025
2026
Source: OpenAlex · Note: citations accumulate over time so older years appear higher
SJR Quartile by Discipline
Scimago ranks this journal separately in each subject category — its quartile can differ by discipline.
Medicine (miscellaneous)Q2
Endocrinology, Diabetes and MetabolismQ3
Nutrition and DieteticsQ3
Subject Classification
Web of Science Categories
Nutrition & Dietetics
Scopus Categories
Nutrition and DieteticsEndocrinology, Diabetes and MetabolismMedicine (miscellaneous)
Research Topics (OpenAlex)
Antioxidant Activity and Oxidative StressNutritional Studies and DietVitamin C and Antioxidants ResearchFolate and B Vitamins ResearchVitamin D Research StudiesDiet and metabolism studiesIron Metabolism and DisordersRetinoids in leukemia and cellular processesObesity, Physical Activity, DietNutrition and Health in Aging