Home›Search›International Journal of Postharvest Technology and Innovation

International Journal of Postharvest Technology and Innovation

Inderscience Enterprises Ltd · United Kingdom · Est. 2006

ISSN1744-7550

SJR Q4✓ Scopus / SJR

/ 100

High Risk

Score Breakdown

✓ Scopus Q4+5

Total5

Journal Impact Factor

Not on record at PubScope. The Journal Impact Factor is published by Clarivate for Web of Science (JCR)–indexed journals.

SJR Score

0.194

H-Index

SNIP

0.219

Total Works

346

Total Citations

1,404

2yr Mean Citedness

0.22

Free JIF alternative

Aims & Scope✦ Inferred from recent articles

The International Journal of Postharvest Technology and Innovation focuses on research related to postharvest management of agricultural products. This includes studies on extending shelf life, reducing postharvest losses, and improving the quality of fruits and vegetables through various treatments and technologies. The journal also covers aspects of supply chain management and the knowledge, attitudes, and practices of actors involved in reducing food loss.

AI-summarised from recent articles · verify on the publisher page

⚡ Speed vs Prestige

How does this journal balance review speed with impact level?

SJR Rank

Bottom 25%

General Information

Country / RegionUnited Kingdom

Primary Language—

1st Year Published2006

Annual Volume~ 19 articles / year

StatusActive (last: 2026)

Total Publications346

Publisher OrgInderscience Publishers

OA Since2018

Submission Info

Peer Review—

Review Time—

Acceptance Rate—

OA License—

OA Rate—

Ethics & Quality

COPE Member✗ No

OASPA Member✗ No

Not on Predatory Lists✓ Yes

Think.Check.Submit Compliance

thinkchecksubmit.org

4/12 · 33%

✅

Do you know the journal / publisher?

Inderscience Enterprises Ltd

❌

Does the journal have a website?

No URL

✅

Is the ISSN verified?

1744-7550

✅

Indexed in a trusted database?

Scopus

❌

Peer review process documented?

N/A

❌

Follows ethical publishing standards (COPE)?

N/A

❌

APC fees clearly disclosed?

N/A

✅

Not on predatory/blacklists?

✓ Clean

❌

Long-term digital preservation?

N/A

❌

Plagiarism detection in place?

N/A

❌

Listed in DOAJ (verified OA)?

N/A

❌

Primary language documented?

N/A

Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.

Publication & Citation Trend

Articles published

Times cited

2019

2020

2021

2022

2023

2024

2025

2026

Source: OpenAlex · Note: citations accumulate over time so older years appear higher

SJR Quartile by Discipline

Scimago ranks this journal separately in each subject category — its quartile can differ by discipline.

Agronomy and Crop ScienceQ4

Food ScienceQ4

Subject Classification

Scopus Categories

Agronomy and Crop ScienceFood Science

Research Topics (OpenAlex)

Postharvest Quality and Shelf Life ManagementPlant Physiology and Cultivation StudiesNanocomposite Films for Food PackagingBanana Cultivation and ResearchDate Palm Research StudiesFood Waste Reduction and SustainabilityFood composition and propertiesFood Drying and ModelingPhytochemicals and Antioxidant ActivitiesSpectroscopy and Chemometric Analyses