Journal of Food Technology Research
Conscientia Beam · United States · Est. 2014
ISSN2312-6426
SJR Q3✓ Scopus / SJR
12
/ 100
High Risk
Score Breakdown
✓ Scopus Q3+12
Total12
Journal Impact Factor
Not on record at PubScope. The Journal Impact Factor is published by Clarivate for Web of Science (JCR)–indexed journals. If this journal has one, it appears on the journal’s page ↗
SJR Score
0.215
H-Index
11
CiteScore
View ↗
Scopus metric · on the journal’s page
SNIP
0.264
Total Works
166
Total Citations
475
2yr Mean Citedness
0.15
Free JIF alternative
Aims & Scope
PAK Insight is a dynamic platform dedicated to providing in-depth analysis and insights on Pakistan’s socio-economic, political, and cultural landscape.
⚡ Speed vs Prestige
How does this journal balance review speed with impact level?
Q3
SJR Rank
Top 75% in field
General Information
Country / RegionUnited States
Primary LanguageEnglish
1st Year Published2014
Annual Volume~ 17 articles / year
StatusActive (last: 2026)
Total Publications166
Submission Info
Peer Review—
Review Time—
Acceptance Rate—
OA License—
OA Rate—
Ethics & Quality
COPE Member✗ No
OASPA Member✗ No
Not on Predatory Lists✓ Yes
Think.Check.Submit Compliance
6/12 · 50%
✅
Do you know the journal / publisher?
✅
Does the journal have a website?
✅
Is the ISSN verified?
✅
Indexed in a trusted database?
❌
Peer review process documented?
❌
Follows ethical publishing standards (COPE)?
❌
APC fees clearly disclosed?
✅
Not on predatory/blacklists?
❌
Long-term digital preservation?
❌
Plagiarism detection in place?
❌
Listed in DOAJ (verified OA)?
✅
Primary language documented?
Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.
Publication & Citation Trend
Articles published
Times cited
2019
2020
2021
2022
2023
2024
2025
2026
Source: OpenAlex · Note: citations accumulate over time so older years appear higher
SJR Quartile by Discipline
Scimago ranks this journal separately in each subject category — its quartile can differ by discipline.
MultidisciplinaryQ3
Subject Classification
Scopus Categories
Multidisciplinary
Research Topics (OpenAlex)
Food composition and propertiesFood and Agricultural SciencesPhytochemicals and Antioxidant ActivitiesSeed and Plant BiochemistryAfrican Botany and Ecology StudiesGABA and Rice ResearchMeat and Animal Product QualityProteins in Food SystemsFood Drying and ModelingPolysaccharides Composition and Applications
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Data updated: 2026-05-22 · Sources: SJR, DOAJ, OpenAlex, WoS, Crossref