Home›Search›Nutrition and Healthy Aging

Nutrition and Healthy Aging

SAGE Publications Ltd · Netherlands · Est. 2016

ISSN2451-9480eISSN2451-9502

SJR Q3✓ Scopus / SJR✓ DOAJ✓ Open Access

/ 100

High Risk

Score Breakdown

✓ Scopus Q3+12

✓ DOAJ Verified+15

Total27

Journal Impact Factor

Not on record at PubScope. The Journal Impact Factor is published by Clarivate for Web of Science (JCR)–indexed journals. If this journal has one, it appears on the journal’s page ↗

SJR Score

0.313

H-Index

CiteScore

View ↗

Scopus metric · on the journal’s page

SNIP

0.3

Total Works

134

Total Citations

3,218

2yr Mean Citedness

1.50

Free JIF alternative

Aims & Scope✦ Inferred from recent articles

This journal focuses on the impact of diet and nutrition on aging processes, including metabolic health, inflammation, cognitive function, and age-related diseases. Research explores dietary patterns, specific nutrients, and supplements in relation to biomarkers of aging and health outcomes in various populations.

AI-summarised from recent articles · verify on publisher page →

⚡ Speed vs Prestige

How does this journal balance review speed with impact level?

weeks to review

Slow · median is 15 wks

SJR Rank

Top 75% in field

General Information

Country / RegionNetherlands

Primary LanguageEnglish

1st Year Published2016

Annual Volume~ 10 articles / year

StatusActive (last: 2025)

Total Publications134

Publisher OrgIOS Press

OA Since2018

Visit Journal Website

Submission Info

Peer ReviewSingle-blind

Review Time~24 weeks

Acceptance Rate—

OA LicenseCC BY, CC BY-NC

OA Rate—

Ethics & Quality

COPE Member✗ No

OASPA Member✗ No

Not on Predatory Lists✓ Yes

Plagiarism Detection✓ Yes

📦 Long-term Preservation

LOCKSSCLOCKSS

Think.Check.Submit Compliance

thinkchecksubmit.org

10/12 · 83%

✅

Do you know the journal / publisher?

SAGE Publications Ltd

✅

Does the journal have a website?

✓ Linked

✅

Is the ISSN verified?

2451-9480 / 2451-9502

✅

Indexed in a trusted database?

Scopus, DOAJ

✅

Peer review process documented?

Single-blind

❌

Follows ethical publishing standards (COPE)?

N/A

❌

APC fees clearly disclosed?

N/A

✅

Not on predatory/blacklists?

✓ Clean

✅

Long-term digital preservation?

LOCKSS, CLOCKSS

✅

Plagiarism detection in place?

Yes

✅

Listed in DOAJ (verified OA)?

DOAJ verified

✅

Primary language documented?

English

Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.

Publication & Citation Trend

Articles published

Times cited

2018

2019

2020

2021

2022

2023

2024

2025

Source: OpenAlex · Note: citations accumulate over time so older years appear higher

SJR Quartile by Discipline

Scimago ranks this journal separately in each subject category — its quartile can differ by discipline.

Food ScienceQ3

Medicine (miscellaneous)Q3

Nutrition and DieteticsQ3

BiochemistryQ4

Subject Classification

Scopus Categories

BiochemistryNutrition and DieteticsFood ScienceMedicine (miscellaneous)

Research Topics (OpenAlex)

Genetics, Aging, and Longevity in Model OrganismsDiet and metabolism studiesNutritional Studies and DietNutrition and Health in AgingDietary Effects on HealthAdipose Tissue and MetabolismGut microbiota and healthCircadian rhythm and melatoninMuscle metabolism and nutritionObesity, Physical Activity, Diet