HomeSearchAIMS Agriculture and Food

AIMS Agriculture and Food

AIMS Press · United States · Est. 2015

ISSN2471-2086eISSN2471-2086
SJR Q2WOS ESCIScopus / SJR
28
/ 100
High Risk
Score Breakdown
WoS ESCI+10
Scopus Q2+18
Total28
Journal Impact Factor
This journal is indexed in Web of Science (JCR) and has an official Journal Impact Factor. View the current value on the journal’s page ↗
SJR Score
0.421
H-Index
30
CiteScore
View ↗
Scopus metric · on the journal’s page
SNIP
0.822
Total Works
530
Total Citations
5,038
2yr Mean Citedness
1.63
Free JIF alternative

Aims & Scope

AIMS Agriculture and Food is an international Open Access journal devoted to publishing peer-reviewed, high quality, original papers in the field of agriculture and food.

⚡ Speed vs Prestige
How does this journal balance review speed with impact level?
Q2
SJR Rank
Top 50% in field

General Information

Country / RegionUnited States
Primary LanguageEnglish
1st Year Published2015
Annual Volume~ 56 articles / year
StatusActive (last: 2025)
Total Publications530
Publisher OrgAIMS Press
OA Since2014
Visit Journal Website

Submission Info

Peer Reviewpeer-reviewed
Review Time
Acceptance Rate
OA License
OA Rate

Ethics & Quality

COPE Member✗ No
OASPA Member✗ No
Not on Predatory Lists✓ Yes

Think.Check.Submit Compliance

7/12 · 58%
Do you know the journal / publisher?
AIMS Press
Does the journal have a website?
✓ Linked
Is the ISSN verified?
2471-2086 / 2471-2086
Indexed in a trusted database?
Scopus
Peer review process documented?
peer-reviewed
Follows ethical publishing standards (COPE)?
N/A
APC fees clearly disclosed?
N/A
Not on predatory/blacklists?
✓ Clean
Long-term digital preservation?
N/A
Plagiarism detection in place?
N/A
Listed in DOAJ (verified OA)?
N/A
Primary language documented?
English

Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.

Publication & Citation Trend

Articles published
Times cited
2019
2020
2021
2022
2023
2024
2025
2026

Source: OpenAlex · Note: citations accumulate over time so older years appear higher

SJR Quartile by Discipline

Scimago ranks this journal separately in each subject category — its quartile can differ by discipline.

Agricultural and Biological Sciences (miscellaneous)Q2
Food ScienceQ2

Subject Classification

Web of Science Categories

Agriculture, MultidisciplinaryAgronomyFood Science & Technology

Scopus Categories

Agricultural and Biological Sciences (miscellaneous)Food Science

Research Topics (OpenAlex)

Phytochemicals and Antioxidant ActivitiesOrganic Food and AgricultureEssential Oils and Antimicrobial ActivityFood composition and propertiesPostharvest Quality and Shelf Life ManagementMeat and Animal Product QualityAgricultural Innovations and PracticesFood Waste Reduction and SustainabilitySoil Carbon and Nitrogen DynamicsPlant Physiology and Cultivation Studies
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Data updated: 2026-05-22 · Sources: SJR, DOAJ, OpenAlex, WoS, Crossref