HomeSearchNature Food

Nature Food

Springer Nature · United Kingdom · Est. 1971

ISSN2662-1355eISSN2662-1355
SJR Q1WOS SCIEScopus / SJR
60
/ 100
Medium Risk
Score Breakdown
WoS SCIE/SSCI+25
Scopus Q1+25
Total60
Journal Impact Factor
This journal is indexed in Web of Science (JCR) and has an official Journal Impact Factor. View the current value on the journal’s page ↗
SJR Score
6.088
H-Index
115
CiteScore
View ↗
Scopus metric · on the journal’s page
SNIP
5.084
Total Works
1,357
Total Citations
54,262
2yr Mean Citedness
10.50
Free JIF alternative

Aims & Scope

Nature Food aims to provide researchers and policy-makers with a breadth of evidence and expert narratives on optimising and securing food systems for the future.

⚡ Speed vs Prestige
How does this journal balance review speed with impact level?
Q1
SJR Rank
Top 25% in field

General Information

Country / RegionUnited Kingdom
Primary LanguageEnglish
1st Year Published1971
FrequencyMonthly
StatusActive (last: 2026)
Total Publications1,357
Publisher OrgNature Portfolio
Visit Journal Website

Submission Info

Peer Review
Review Time
Acceptance Rate
OA License
OA Rate

Ethics & Quality

COPE Member✗ No
OASPA Member✗ No
Not on Predatory Lists✓ Yes
Plagiarism Detection✓ Yes

Think.Check.Submit Compliance

7/12 · 58%
Do you know the journal / publisher?
Springer Nature
Does the journal have a website?
✓ Linked
Is the ISSN verified?
2662-1355 / 2662-1355
Indexed in a trusted database?
WoS, Scopus
Peer review process documented?
N/A
Follows ethical publishing standards (COPE)?
N/A
APC fees clearly disclosed?
N/A
Not on predatory/blacklists?
✓ Clean
Long-term digital preservation?
N/A
Plagiarism detection in place?
Yes
Listed in DOAJ (verified OA)?
N/A
Primary language documented?
English

Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.

Publication & Citation Trend

Articles published
Times cited
2019
2020
2021
2022
2023
2024
2025
2026

Source: OpenAlex · Note: citations accumulate over time so older years appear higher

SJR Quartile by Discipline

Scimago ranks this journal separately in each subject category — its quartile can differ by discipline.

Agronomy and Crop ScienceQ1
Animal Science and ZoologyQ1
Food ScienceQ1

Subject Classification

Web of Science Categories

Food Science & Technology

Scopus Categories

Agronomy and Crop ScienceAnimal Science and ZoologyFood Science

Research Topics (OpenAlex)

Agriculture Sustainability and Environmental ImpactFood Waste Reduction and SustainabilityClimate change impacts on agricultureNutritional Studies and DietEnvironmental Impact and SustainabilityAgriculture, Land Use, Rural DevelopmentChild Nutrition and Water AccessConsumer Attitudes and Food LabelingFood Security and Health in Diverse PopulationsAgricultural Innovations and Practices
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Data updated: 2026-05-22 · Sources: SJR, DOAJ, OpenAlex, WoS, Crossref