HomeSearchTranslational Food Sciences

Translational Food Sciences

Oxford University Press · United Kingdom

eISSN3049-5202
DOAJOpen Access
52
/ 100
Established
PubScope credibility score from verifiable indexing & ethics signals
Score Breakdown
DOAJ-listed52
Total52

Aims & Scope✦ Inferred from recent articles

This journal focuses on the scientific investigation of food properties, processing, and innovation. It examines the impact of ingredients, processing methods, and environmental factors on food quality, nutritional value, and sensory attributes. The scope includes research on traditional foods, novel ingredients, functional foods, and the application of advanced technologies like nanotechnology and artificial intelligence in food systems.

AI-summarised from recent articles · verify on publisher page →

General Information

Country / RegionUnited Kingdom
Primary LanguageEnglish
1st Year Published
StatusActive
Total Publications
Visit Journal Website

Submission Info

APC Cost£1,600
Peer ReviewAnonymous peer review
Review Time
Acceptance Rate
OA LicenseCC BY
OA Rate

Ethics & Quality

COPE Member✗ No
OASPA Member✗ No
Not on Predatory Lists✓ Yes

Think.Check.Submit Compliance

9/12 · 75%
Do you know the journal / publisher?
Oxford University Press
Does the journal have a website?
✓ Linked
Is the ISSN verified?
3049-5202
Indexed in a trusted database?
DOAJ
Peer review process documented?
Anonymous peer review
Follows ethical publishing standards (COPE)?
N/A
APC fees clearly disclosed?
£1,600
Not on predatory/blacklists?
✓ Clean
Long-term digital preservation?
N/A
Plagiarism detection in place?
N/A
Listed in DOAJ (verified OA)?
DOAJ verified
Primary language documented?
English

Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.

Subject Classification

Research Topics (OpenAlex)

Meat and Animal Product QualityNutrition, Genetics, and DiseaseFood composition and propertiesAgriculture Sustainability and Environmental ImpactConsumer Attitudes and Food LabelingFood Waste Reduction and SustainabilityPhytochemicals and Antioxidant ActivitiesProbiotics and Fermented FoodsFood Drying and ModelingMicrobial Inactivation Methods

Frequently asked questions about Translational Food Sciences

Is Translational Food Sciences a predatory journal?

PubScope has no integrity flags on record for Translational Food Sciences: it is indexed in DOAJ, and is not on DOAJ's withdrawn list. Its PubScope Trust Score is 52/100. Indexing is a transparency signal, not a guarantee — always confirm fit and policies before submitting.

What is the impact factor of Translational Food Sciences?

Translational Food Sciences is not in the Web of Science Core Collection, so it has no official Clarivate Journal Impact Factor.

Is Translational Food Sciences indexed in Scopus and Web of Science?

Translational Food Sciences is indexed in DOAJ.

How much does it cost to publish in Translational Food Sciences?

Translational Food Sciences charges an article processing charge (APC) of about £1,600 for open-access publication.

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How to tell if a journal is predatoryWhat Q1–Q4 quartiles meanWeb of Science vs Scopus vs DOAJWhat is an APC?

Data updated: 2026-05-26 · Sources: SJR, DOAJ, OpenAlex, WoS, Crossref