Home›Search›Алматы технологиялық университетінің хабаршысы

Алматы технологиялық университетінің хабаршысы

Almaty Technological University · Kazakhstan · Est. 2021

ISSN2304-568XeISSN2710-0839

✓ DOAJ✓ Open Access

H-Indexi

Total Worksi

519

Total Citationsi

200

2yr Mean Citednessi

0.16

Open Impact Factor alternative

Aims & Scope✦ Inferred from recent articles

This journal publishes research on food science and technology, focusing on improving the quality, nutritional value, and production methods of various food products. Articles cover topics such as the use of microorganisms and plant-based additives in meat and dairy products, the development of functional foods, and the analysis of raw materials like grains and berries.

AI-summarised from recent articles · verify on publisher page →

General Information

Country / RegionKazakhstan

Primary LanguageRussian, Kazakh, English

1st Year Published2021

Annual Volume~ 102 articles / year

StatusActive (last: 2025)

Total Publications519

OA Since2017

Visit Journal Website

Submission Info

Peer ReviewDouble anonymous peer review

OA LicenseCC BY

OA Rate—

Ethics & Quality

COPE Member✗ No

OASPA Member✗ No

Not on Predatory Lists✓ Yes

Think.Check.Submit Compliance

thinkchecksubmit.org

8/11 · 73%

✅

Do you know the journal / publisher?

Almaty Technological University

✅

Does the journal have a website?

✓ Linked

✅

Is the ISSN verified?

2304-568X / 2710-0839

✅

Indexed in a trusted database?

DOAJ

✅

Peer review process documented?

Double anonymous peer review

❌

Follows ethical publishing standards (COPE)?

N/A

✅

Not on predatory/blacklists?

✓ Clean

❌

Long-term digital preservation?

N/A

❌

Plagiarism detection in place?

N/A

✅

Listed in DOAJ (verified OA)?

DOAJ verified

✅

Primary language documented?

Russian, Kazakh, English

A twelfth criterion — whether APC fees are clearly disclosed — is not scored here; it is left out of the total rather than counted as a failure. Publication charges appear in the metrics card above.

Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.

Publication & Citation Trend

Articles published

Citations received

2021

2022

2023

103

2024

108

2025

2026

Source: OpenAlex · Each year’s green bar = citations earned by that year’s papers, counted to date — so recent years look lower simply because their papers haven’t had time to be cited yet.

Subject Classification

Research Topics (OpenAlex)

Food Industry and Aquatic BiologyMeat and Animal Product QualityProtein Hydrolysis and Bioactive PeptidesAnimal Nutrition and HealthFood composition and propertiesAgriculture and Biological StudiesTextile materials and evaluationsFreezing and Crystallization ProcessesSeed and Plant BiochemistryMaterial Properties and Applications

Frequently asked questions about Алматы технологиялық университетінің хабаршысы

Is Алматы технологиялық университетінің хабаршысы a predatory journal?

PubScope has no integrity flags on record for Алматы технологиялық университетінің хабаршысы: it is indexed in DOAJ, and is not on DOAJ's withdrawn list. Indexing is a transparency signal, not a guarantee — always confirm fit and policies before submitting.

What is the impact factor of Алматы технологиялық университетінің хабаршысы?

Алматы технологиялық университетінің хабаршысы is not in the Web of Science Core Collection, so it has no official Clarivate Journal Impact Factor. Its open 2-year mean citedness is 0.16.

Is Алматы технологиялық университетінің хабаршысы indexed in Scopus and Web of Science?

Алматы технологиялық университетінің хабаршысы is indexed in DOAJ.