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Food Science of Animal Resources

Korean Society for Food Science of Animal Resources · South Korea · Est. 1991

ISSN2636-0780

SJR Q1✓ WOS SCIE✓ Scopus / SJR✓ DOAJ✓ Open Access

/ 100

High Trust

Score Breakdown

✓ WoS SCIE/SSCI+25

✓ Scopus Q1+25

✓ DOAJ Verified+15

Total75

Journal Impact Factor

This journal is indexed in Web of Science (JCR) and has an official Journal Impact Factor. View the current value on the journal’s page ↗

SJR Score

0.841

H-Index

CiteScore

View ↗

Scopus metric · on the journal’s page

SNIP

1.132

Total Works

958

Total Citations

10,212

2yr Mean Citedness

3.91

Free JIF alternative

Aims & Scope

It covers the scientific and technological aspects of chemistry, biotechnology, processing, engineering, and microbiology of meat, egg, dairy, and edible insect/worm products.

⚡ Speed vs Prestige

How does this journal balance review speed with impact level?

weeks to review

Fast · median is 15 wks

SJR Rank

Top 25% in field

General Information

Country / RegionSouth Korea

Primary LanguageKorean

1st Year Published1991

FrequencyBimonthly

StatusActive (last: 2026)

Total Publications958

OA Since2018

Visit Journal Website

Submission Info

Peer ReviewPeer review

Review Time~6 weeks

Acceptance Rate—

OA LicenseCC BY, CC BY-NC-ND

OA Rate—

Ethics & Quality

COPE Member✗ No

OASPA Member✗ No

Not on Predatory Lists✓ Yes

Plagiarism Detection✓ Yes

📦 Long-term Preservation

CLOCKSS

Think.Check.Submit Compliance

thinkchecksubmit.org

10/12 · 83%

✅

Do you know the journal / publisher?

Korean Society for Food Science of Animal Resources

✅

Does the journal have a website?

✓ Linked

✅

Is the ISSN verified?

2636-0780

✅

Indexed in a trusted database?

WoS, Scopus, DOAJ

✅

Peer review process documented?

Peer review

❌

Follows ethical publishing standards (COPE)?

N/A

❌

APC fees clearly disclosed?

N/A

✅

Not on predatory/blacklists?

✓ Clean

✅

Long-term digital preservation?

CLOCKSS

✅

Plagiarism detection in place?

Yes

✅

Listed in DOAJ (verified OA)?

DOAJ verified

✅

Primary language documented?

Korean

Based on the Think.Check.Submit framework by DOAJ, COPE & OASPA. All data from verified open sources.

Publication & Citation Trend

Articles published

Times cited

2019

2020

2021

2022

2023

2024

2025

2026

Source: OpenAlex · Note: citations accumulate over time so older years appear higher

SJR Quartile by Discipline

Scimago ranks this journal separately in each subject category — its quartile can differ by discipline.

Animal Science and ZoologyQ1

Food ScienceQ1

Subject Classification

Web of Science Categories

Food Science & Technology

Scopus Categories

Animal Science and ZoologyFood Science

Research Topics (OpenAlex)

Meat and Animal Product QualityFood Quality and Safety StudiesProtein Hydrolysis and Bioactive PeptidesAnimal Nutrition and PhysiologyNutrition, Health and Food BehaviorProbiotics and Fermented FoodsInsect Utilization and EffectsBiochemical effects in animalsAdvanced Chemical Sensor TechnologiesAgriculture Sustainability and Environmental Impact